lactose intolerance friendly. I make homemade yogurt in my crock pot weekly.
It is the easiest recipe I've found by far. I don't love spending time in the kitchen so trust me when I say, it's a cinch.
Step 1- pour 1/2 gallon of raw milk into a crock pot and heat on low for 2.5 hours. Turn off crock pot and allow to cool for 3 hours.
Step 2- gently whisk in a 1/2 cup of Dannon plain yogurt and cover the crock pot with a towel for 8 hours.
(The Dannon yogurt adds the live bacteria needed for immune health.) This is the final product.
Credit for this two step method to the easiest homemade yogurt goes to Heartland Renaissance.